Tagliatelle with Truffles - LIFCO ALRAWABI TRADING
parallax background

Tagliatelle with Truffles

Lasagne with Caramelized Pears and Cottage Cheese
July 2, 2017
Linguine with Basil Pesto, Courgette and Cherry Tomatoes
July 2, 2017

Tagliatelle with truffles...take your pasta to the next level!


400 g tagliatelle
2 cloves garlic
250 ml cream
2 truffles
truffle oil Parmesan butter


  1. Cook pasta according to directions on package.
  2. Melt butter in pan and sauté chopped garlic; pour in the cream and bring to a simmer.
  3. Meanwhile, finely chop one truffle and add to the cream. Simmer for about 2 minutes.
  4. Toss the sauce with the pasta.
  5. To serve, sprinkle with Parmesan, drizzle with truffle oil and garnish with thin slices of truffles.

Comments are closed.